by InTrieste
In a prestigious acknowledgment of culinary excellence, Matteo Metullio and Davide De Pra, the masterminds behind the gastronomic wonders at Harry’s Piccolo, have once again clinched the coveted double Michelin stars for the year 2024.
The announcement, made with great fanfare and jubilation, underscores not only the exceptional quality of the dishes but also the relentless dedication and teamwork that define the essence of Harry’s Piccolo.
“We are thrilled to unveil our Michelin Plaque 2024 with two shining stars,” remarked Metullio and De Pra in unison. “This accolade is not just a tribute to individual creations or the restaurant’s brand; it’s a testament to the unwavering commitment of an exceptional team. Every member of our staff, from the bustling kitchen to the graceful dining room, has poured their heart and soul into crafting culinary experiences that transcend mere dining.”
The duo extended their heartfelt gratitude to the revered Michelin Guide and their entire team for transforming their culinary dream into a tangible reality. Their joint statement resonated with a sense of humility, acknowledging the collective effort that propels Harry’s Piccolo to the forefront of gastronomic innovation.
“At Harry’s Piccolo, our mission is to create unforgettable culinary journeys that linger in the hearts and palates of our guests,” the chefs emphasized. “With each dish, we strive to encapsulate the essence of creativity, passion, and authenticity. This recognition fuels our resolve to continue pushing the boundaries of culinary artistry and delivering unparalleled dining experiences.”
As the culinary world eagerly anticipates the unveiling of the Michelin Guide 2024, the spotlight shines brightly on Harry’s Piccolo, where innovation, excellence, and passion converge to redefine the gastronomic landscape.
